Go barbecue live with Taste of Dublin and The Marker Hotel Dublin

TASTE of Dublin and Mastercard Priceless Cities is kicking off a summer of sipping cocktails and barbecue live this Thursday, 6 May from The Marker Hotel Dublin’s rooftop terrace.

The Marker’s Executive Chef Gareth Mullins will team up with Mixologist Adam Phillips, bringing the summer BBQ to life with best loved recipes from the hotel’s food and drink menus. The evening begins at 6.30pm GMT with grilled fillet of beef and lamb cutlets in Chimichurri sauce followed at 7pm with the Solero Cocktail and a cucumber and Elderflower Martini.

Register for each event on Taste of Dublin’s Facebook page and see recipes for cooking and mixing with Gareth Mullins and Adam Phillips.

 

Tags: Taste of Dublin #BBQ #Gareth Mullins #Adam Phillips #themarkerhoteldublin #mastercardpricelesscities

Image credits: Taste of Dublin

Kim Mullahey

Kim Mullahey

Kim Mullahey is Pynck.com’s Ireland Correspondent. She holds an honours undergraduate degree in Interdisciplinary Studies from the University of Chicago and has taught Adult Education Creative Writing Studies. Through a media career spanning nearly 25 years Kim has written and photographed regional news, national and international horse sports, fashion and lifestyle. Kim lives with her husband and son in Kildare Ireland, and a stray marmalade cat who has adopted the family.

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