Author: Cecile Paul

n jp 14

Planting the Seed to PLANT-BASED FOOD in Cape Town

The buzzword on everybody’s lips is plant-based foods. Whether you’re a red-meat-craving carnivore, a diet-conscious pescatarian, a bit-of-everything omnivore, a greens-and-cheese loving vegetarian or a best-of-both-worlds flexitarian, don’t for a second underestimate the impact...

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