Berry Bros & Rudd – Introducing new flavoured gins
If you enjoy your gin, then we have the perfect way to give your favourite apéritif a twist. Using our classic London Dry Gin as a base, we’ve created three delicious flavoured gins. Take...
Category: Food and Drink
In Good Taste – How to (Properly) Set a Table
From designing the perfect tablescape to creating a beautiful plate, the art of entertaining relies on having an eye for every last detail — and those details can set the tone for your event....
Camile – First in Europe to Launch Compostable Packaging for Takeaway Food
With 95% of their takeaway packaging now fully compostable, Camile Thai are moving towards plastic free single use products by the end of 2019. Healthy Thai delivery chain Camile Thai, have launched their new...
Big Grill Festival – Matty Matheson, Lee Tiernan more
Billy Durney will once again bring his award-winning Brooklyn Hometown BBQ to Dublin – last year he served us a perfect rendition of the Texas-style beef short rib using local Irish beef. And we’re...
What will you be doing on #SauvBlanc Day?
The countdown is on until International Sauvignon Blanc Day, taking place on Friday 3 May. Sauvignon Blanc is the variety that woke the world up to New Zealand wine, and now over 5 million...
Get To Know De Dietrich with Kevin Thornton
Tomorrow April 25th, De Dietrich are hosting a demonstration with award winning chef Kevin Thornton. Kevin will prepare a delicious salmon recipe while showing guests the real benefits of these chef inspired ovens. Guests...
